CHRISTMAS MENU 2026  

We are really look forward to celebrating the Festive Season with you.

Christmas Menu will be served from 1 December 11.30am – 2.30pm.
We recommend booking a table to avoid disappointment.  Call 01636 813184

STARTERS

Homemade Soup of the Day   £7.95
Made using only the finest ingredients, served with Seeded Bread.

Breaded Butterfly King Prawns   £8.95
Served on Salad Leaves with Sweet Chilli Sauce.

Smoked Chicken & Bacon Caeser (gf)  £9.25
Crispy Bacon, Smoked Chicken, Romaine Lettuce, Parmesan & Caeser Dressing.

Sourdough Saute Mushrooms   £9.25
Button Mushrooms in a rich Creamy Sauce, with Sundried Tomatoes & Thyme on Toasted Sourdough.

Mango & Passion Fruit Sorbet (gf) £3.95
Delicious Movenpick Sorbet.

MAIN COURSES

Prime Roast Turkey   £18.95
Local Roast Turkey Breast, served with Pigs in Blankets, Sage & Onion Stuffing & Duck Fat Roast Potatoes. (gf – stuffing available) 

Braised Rump Steak    £19.75
Slow cooked Rump Steak, in a Rich New Forest Mushroom, Brandy & Cream Suace.

Festive Minted Lamb   £19.75
English Lamb Slow Cooked wiht Roasted Winter Vegetables, in a Rich Red Wine Minty Sauce.

Salmon with Tender Stem Broccoli   £18.00
Fresh Steamed Salmon Fillet with Tender Stem Broccoli finished with Lemon & Herb Butter.

Vegetarian Nut Roast   £16.95
Nut Roast served with all the trimmings.

Vegetarian Lasagne   £14.95

Mixed Bean Chilli    £14.95

All main courses are served with a selection of Fresh Seasonal Vegetables

DESSERTS

Homemade Christmas Pudding   £7.50
with Brandy Sauce

Sticky Toffee Christmas Pudding   £7.50

Selection of Homemade Desserts from £6.75