£33.00 per head – 3 courses

           £27.95 per head – 2 courses

 

 

Call 01636813184 

Bookings available from: 11.30 am to 2.30 pm

 

 

Starters

 

Minestrone Soup

Classic Italian Vegetable Soup,

with a rich Tomato base and Pasta Ribbons

 

Fresh Prawn & Avocado Salad

Fresh Prawn & Avocado with Baby Gem

Lettuce & Vine Ripened Cherry Tomatoes

finished with a Tangy Seafood Sauce

 

Chicken Liver & Herb Pate

Smooth Pate with fresh Herbs & Brandy,

served with Caramelized Onion Chutney & Melba Toast

 

Goats Cheese & Roasted Red Pepper Tart

Short Crust Pastry filled with Goats Cheese,

 Roasted Red Peppers & Cherry Tomatoes,

drizzled with Olive Oil & a Balsamic Reduction

 

 

 

 

Mains

 

Roast Local Topside of Beef

Slow Roasted Topside served with a

Yorkshire Pudding & Rich Beef Gravy

 

Chicken Parmesan

Succulent Free-Range Chicken Breast

cooked in a rich Parmesan, White Wine &

Cream Sauce, with Fresh Basil & Sun-Dried Tomatoes

 

Roast Leg of British Reared Lamb

Roast Leg of Lamb with a Yorkshire Pudding

& a deliciously Minted Gravy

 

Fresh Salmon, Asparagus & Lemon Sauce

Steamed Fillet of Salmon with Fresh Asparagus

on a mirror of Lemon Sauce

 

A Selection of Vegetarian & Vegan Dishes Available

 

 

All Main Courses are served with a

Selection of Fresh Vegetables & Potatoes

 

 

Desserts

 

Assorted Selection of Homemade Desserts,

served with Cream, Ice Cream or Custard